Kendal Farmers Food School this Autumn
Have you heard that we’ve launched a Kendal Farmers Food School?
This is a twice-monthly series of informal talks and demonstrations, and educational workshops in the town’s marketplace. The vibe is wholesome.
We’ve shared butchery skills, bread making, baking to importing wines and running a vineyard. The list is endless.
Market Day talks that inspire.
The talks run for 30 minutes each starting from 11.00 am until 1.00 pm and are designed to inspire, inform, and enhance the knowledge of all those who visit. The market days are buzzing and are a real celebration of the best of Cumbria, farming, and regional produce.
Kendal Farmers Food School – 11 October 2024
11.00am – Pennington’s Spirits and Liqueurs with Mike Pennington
12.00midday – Sweet Treats with Martin Frickel
1.00pm – Christine’s Kitchen Jams & Chutney with Chris Thorpe
Kendal Farmers Food School – 8th November 2024 ( we may be being joined by radio 4 farming live)
10.00 am – Heartwood Poultry with David Knipe
11.00 am – Fell Brewery with Tim Bloomer
12.00 midday – Mrs Kirkham’s Cheese with Graham Kirkham
1.00 pm – Sillfield Farm with Peter Gott
2.00 pm – Lovingly Artisan with Aidan Monks
An edible lineup of all that makes Cumbria one of the finest food producing landscapes.
The Food School is for everyone who enjoys eating and living the best ‘foodie life’.
Gone on, get yourselves there. You’ll love it!
